Classic Steakmes 12cm

The extra-sharp blade is not only a must for cutting your favorite steak but also for all kinds of meat dishes.

• Forged from one piece of specially tempered high carbon steel to ensure outstanding strength.
• Extraordinary sharpness which is easy to maintain.
• Special alloyed steel. Stainless.
• Seamless, hygienic fit of the handle.
• Triple-riveted handle shells, full tang handle.
• Black handles made of synthetic material.
• For professional chefs and home cooking enthusiasts.
• Long-lasting extreme sharpness, thanks to PEtec - WÜSTHOF’s Precision Edge Technology.
• Blade length 12 cm (4 ½").